After returning to Quito last night, we went to The Turtle's Head for dinner. It was like a little slice of England here in Ecuador. They had a microbrewery serving a beer called a heavy Scottish beer that was, hands down, the best we've had in Ecuador. Also, I got some fish and chips that were simply to die for. To be honest, it made me really look forward to a little golf in Scotland later this summer.
Here's the Latacunga pictures.
No comments:
Post a Comment